Listings
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Head ChefCook ChefHardworking More about this Head Chef job Nature Miles is aggressively hiring for the job profile of Head Chef for 10 open positions at Jaipur in Madhayam Marg locality. Kindly go through the FAQs below to get all answers related to the given job. 1....2026/11/08
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Sous ChefCook ChefPosition : SOUS CHEF- Experience : 6 to 7 LOCATION : BANGALORE/AHMEDABAD/Indore Education-Any (IHM/Graduation/Hotel management) Job Description • Prepare A Wide Variety of Goods Such as Cakes, Pastry, Desserts, Cupcake Etc. Following Traditional &...2026/11/08
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Head ChefCook ChefHardworking More about this Head Chef job Nature Miles is aggressively hiring for the job profile of Head Chef for 10 open positions at Jaipur in Madhayam Marg locality. Kindly go through the FAQs below to get all answers related to the given job. 1....2026/11/08
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Bakery ChefCook ChefIntegrate key culinary leaders into casino and food and beverage operations, achieving positive results and industry awards. • Own and operate successful gourmet restaurant/bakery/catering service • Own and operate successful gourmet restaurant/baker...2026/11/08
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Biryani CookCook ChefResponsibilities of candidate include: • Planning and Preparation of Food • Ensuring Food Quality and Taste • Maintaining Cleanliness • Chopping Vegetables and Fruits. Chef for Biryani and frozen materials More about this Biryani Cook job Tarun'S Hos...2026/11/08
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Chef De PartieCook Chefgood baker Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen s...2026/11/08
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2026/11/08
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Chef De PartieCook ChefUrgent hiring for chef de parties Company name - Flury's Designation - DCDP/CDP Qualification - Bachelor’s in hotel industry or culinary arts Experienced - 4yrs - 5yrs Gender preferred - Male Only Salary - 17000 to 20000 monthly Timing - 10am - 7pm L...2026/11/08
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Pastry ChefCook ChefYou will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Pastry Chef is responsible to function as the ...2026/11/08
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Sous Chef - WesternCook ChefJob Number 22193882 Job Category Food and Beverage & Culinary Location The Westin Kolkata Rajarhat, Plot No. CBD/2, Kolkata, West Bengal, India Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Entry level ...2026/11/08