Senior Chef Partie
Published date: 2024/01/10
- Location: Calangute, Goa, India
Upcoming Pan Asian establishment in calangute, goa: Looking for a qualified chef to join our team. Some roles and responsibilities: • Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant. • * Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met. • * Ensure that the production, preparation and presentation of food are of the highest quality at all times. • * Ensure highest levels of guest satisfaction, quality, operating and food costs on an ongoing basis. • * Knowledge of all standard procedures and policies pertaining to food preparation, receiving, storage and sanitation. • * Full awareness of all menu items, their recipes, methods of production and presentation standards. • * Follows good preservation standards for the proper handling of all food products at the right temperature. • * Operate and maintain all department equipment and reporting of malfunctioning. • * Ensure effective communication between staff by maintaining a secure and friendly working environment. • * Establishing and maintaining effective inter-departmental working relationships. • * Have excellent knowledge of menu creation, whilst maintaining quality and controlling costs in a volume food business
0 page views
Related listings
-
Kitchen In ChargeCook ChefGuest management ,inventory control, man management More about this Kitchen In Charge job Mehansh Platform is aggressively hiring for the job profile of Kitchen In Charge for 4 open positions at Goa in Morjim locality. Kindly go through the FAQs belo...2026/11/09
-
Chef de partieCook ChefUn chef de partie supervise le personnel et garantit un haut niveau de qualité de la nourriture afin de proposer une expérience exceptionnelle aux hôtes et aux membres, tout en contribuant au contrôle des coûts de la nourriture. Quel sera mon rôle? E...2026/11/08
-
Commis - I / II - Pastry & BakeryCook ChefA Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doing? As a Commis Chef, you are responsible for...2026/11/08
