North Indian Cook with experience in Conti
Published date: 2024/01/10
- Location: Goa, Goa, India
For a small homey kitchen at the Unallome Morjim, we are seeking a young and skillful North Indian Chef with a passion for culinary excellence and expertise in North Indian and Continental cuisine to join our team.
· Proven work experience as an Indian Chef, with a focus on Continental cuisine
· Knowledge of Indian and Continental culinary techniques, ingredients, and flavor profiles
· Strong understanding of food safety and sanitation practices
· Excellent organizational and time management skills
If you are a talented Indian Chef with a flair for Continental cuisine and a passion for creating exceptional dining experiences, we invite you to join our team. We offer a competitive salary, a supportive work environment, and opportunities for professional growth and development.
We look forward to hearing from you.
Job Type: Full-time
Salary: ₹15,000.00 - ₹22,000.00 per month
Benefits:
• Food provided
• Paid sick time
Schedule:
• Evening shift
• Morning shift
Supplemental pay types:
• Performance bonus
• Yearly bonus
Education:
• Higher Secondary(12th Pass) (Preferred)
Experience:
• Cooking Indian Food: 2 years (Required)
• Conti: 1 year (Preferred)
Language:
• English (Preferred)
· Proven work experience as an Indian Chef, with a focus on Continental cuisine
· Knowledge of Indian and Continental culinary techniques, ingredients, and flavor profiles
· Strong understanding of food safety and sanitation practices
· Excellent organizational and time management skills
If you are a talented Indian Chef with a flair for Continental cuisine and a passion for creating exceptional dining experiences, we invite you to join our team. We offer a competitive salary, a supportive work environment, and opportunities for professional growth and development.
We look forward to hearing from you.
Job Type: Full-time
Salary: ₹15,000.00 - ₹22,000.00 per month
Benefits:
• Food provided
• Paid sick time
Schedule:
• Evening shift
• Morning shift
Supplemental pay types:
• Performance bonus
• Yearly bonus
Education:
• Higher Secondary(12th Pass) (Preferred)
Experience:
• Cooking Indian Food: 2 years (Required)
• Conti: 1 year (Preferred)
Language:
• English (Preferred)
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