HEAD CHEF
Published date: 2024/01/10
- Location: Goa, India
Full–time
1) Great cooking skill and attention to detail.
2) Leadership and management skills.
3) Minimum 5 years of experience with Frozen food and Ready to eat Industry.
4) Creating Menu items, recipes and developing dishes ensuring variety and quality.
5) Should handle and direct entire food preparation process.
6) Excellent communications skills.
City: Goa
State: Goa
PostalCode: 403108
Industry: F and B
Openings: 1
1) Great cooking skill and attention to detail.
2) Leadership and management skills.
3) Minimum 5 years of experience with Frozen food and Ready to eat Industry.
4) Creating Menu items, recipes and developing dishes ensuring variety and quality.
5) Should handle and direct entire food preparation process.
6) Excellent communications skills.
City: Goa
State: Goa
PostalCode: 403108
Industry: F and B
Openings: 1
0 page views
Related listings
-
Kitchen In ChargeCook ChefGuest management ,inventory control, man management More about this Kitchen In Charge job Mehansh Platform is aggressively hiring for the job profile of Kitchen In Charge for 4 open positions at Goa in Morjim locality. Kindly go through the FAQs belo...2026/11/09
-
Chef de partieCook ChefUn chef de partie supervise le personnel et garantit un haut niveau de qualité de la nourriture afin de proposer une expérience exceptionnelle aux hôtes et aux membres, tout en contribuant au contrôle des coûts de la nourriture. Quel sera mon rôle? E...2026/11/08
-
Commis - I / II - Pastry & BakeryCook ChefA Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doing? As a Commis Chef, you are responsible for...2026/11/08
