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Chef De Partie Continental

Published date: 2026/11/07
  • Location: Mumbai, India
What you’ll do
Preparing, cooking and presenting high quality dishes within the specialty section. Overall responsibility of kitchen's daily operations, menu planning, staff training, monitoring food quality & cost, Assisting the Head Chef.

Required Candidate profile

Candidate with 4/5 years of hotel experience only should apply.
Should be having good communication
Should be able to manage session individually
Company Name: Sun N Sand Hotel

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