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Sous Chef-Continental

Published date: 2026/11/10
  • Location: Hyderabad, Telangana, India
Job Description:
Directs food preparation and collaborates with executive chef. Helps in the design of food and drink menu. Produces high quality plates, including both design and taste. Oversees and supervises kitchen staff. Thanks & Regards, NB Singh Team Hr Desire hidden_mobile
Company Name: HR Desire

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