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Line Cook

Published date: 2024/01/10
  • Location: Delhi, Delhi, India
A dynamic role for an able candidate wanting to grow in Hospitality

Should have the focus, discipline and vision to help grow the Tamil Table brand. Responsibilities: Line Cooks Commi I, II and III for contemporary South Indian restaurant, Tamil Table in Goa. Qualifications: Prior experience of at least 1 year required in necessary position

Willingness to work and grow

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Company Name: Tamil Table

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