Kitchen Assistant/Commis Chef

Published date: 2026/11/07
  • Location: Mumbai, Maharashtra, India
Company description

We are 36 room property located near Gorai Beach, Mumbai. We serve mainly to corporate customers for their conference requirements as well as retail customers like couples, families, large groups, weddings, etc.

Job description

Assisting in the food preparation process (Indian, Chinese, Continental, Italian)
Cooking and preparing elements of high quality dishes
Preparing vegetables, meats and fish
Assisting other Chefs
Helping with deliveries and restocking
Assisting with stock rotation
Cleaning stations
Contributing to maintaining kitchen and food safety standards
Hotel Management degree is not compulsory but will be an added advantage
Experience: Minimum 2 years and above
Preference: Chefs / Commis / Helpers from Garhwal / Uttarakhand / Rajasthan / North India
Knowledge of Maharashtrian / Gujrati / South Indian / any other Indian cuisine will be an added advantage
Job Type: Full-time

Salary: ₹9,000.00 - ₹15,000.00 per month

Benefits:

Food provided
Schedule:

Flexible shift
COVID-19 considerations:
All customers as well as employees are required to wear a mask, social distancing is observed strictly and all surfaces are regularly sanitised.

Ability to commute/relocate:

Bhayandar, Mumbai - 401106, Maharashtra: Reliably commute or planning to relocate before starting work (Required)
Application Question(s):

Experience in Indian/Chinese/Tandoor/Continental/Maharashtrian/South Indian Cuisines.
Experience:

total work: 5 years (Preferred)
Company Name: Levels Resort and Training Centre

Apply

1 page views

Related listings

  • Indian Cook
    Cook Chef
    Mumbai (Maharashtra) Cook Chef
    The candidate should have a minimum work experience of 01 years. Should be willing to work flexible shifts. On-site accommodation is available Job Types: Full-time, Regular / Permanent Salary: From ₹13,000.00 per month Benefits: Food provided Schedul...
    2026/11/07
  • Tandoor Cook
    Cook Chef
    Cook Chef
    The candidate should have a minimum of 02 years of working experience in Tandoor and should possess knowledge of Roomali Roti in addition to Kebabs, Rotis etc. On site accommodation is available Job Types: Full-time, Regular / Permanent Salary: From ...
    2026/11/07
  • Commis Chef 03
    Cook Chef
    Cook Chef
    The candidate should have a minimum work experience of 02 years. Should be willing to learn. Prior experience of continental or fast food is an advantage Job Types: Full-time, Regular / Permanent Salary: From ₹12,000.00 per month Benefits: Food provi...
    2026/11/07