Head Chef - Vaango
Published date: 2026/11/08
- Location: Gurugram, Haryana, India
Shall have worked as Sou Chef folr atleast 8-10 years
Qualification : Diploma in Hotel Management
Specialized at South Indian Cuisine
Has good understanding of Production , New Product Development , Menu Planning
Team handling experience
Qualification : Diploma in Hotel Management
Specialized at South Indian Cuisine
Has good understanding of Production , New Product Development , Menu Planning
Team handling experience
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