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Executive Chef

Published date: 2026/11/10
  • Location: Ahmedabad, Gujarat, India
Purchase food and supplies from vendors approved by the company and monitor inventory • Develop menus and item pricing • Ensure that the kitchen and surrounding areas are sanitized and clean in accordance with company standards and health code regulations • Hire, train and supervise kitchen personnel • Stay current on restaurant industry trends • Identify new culinary techniques and presentations • Assist kitchen staff with food prep and recipe creation
Company Name: Technocruitx Universal Services Private

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