Culinary Arts
Published date: 2024/01/10
- Location: Ahmedabad, Gujarat, India
About the internship Selected intern's day-to-day responsibilities include: 1. Design the menu 2. Assist in selecting non-gmo seeds to grow the ingredients for the menu 3. Assist in recruiting a small team consisting of a manager, servers, and kitchen staff Who can apply Only those candidates can apply who: 1. are available for full time (in-office) internship 4. have relevant skills and interests Perks Certificate Letter of recommendation Flexible work hours Informal dress code 5 days a week Free snacks & beverages Job offer Additional Information Job offer: On successful conversion to a permanent employee, the candidate can expect a salary of Rs. 5 to 10 Lac/annum We are opening a farm-to-table, fine dining restaurant/cafe on our farm. We are looking for a diligent, hard-working, focused, independent individual who will help us set up our restaurant. We are going to offer a very holistic, vegan, organic meal that is grown at our farm in an organic manner and our patrons can handpick the ingredients fresh from the garden to offer a kind experience. We will also offer free camping, free WiFi, and patrons can indulge also enjoy water sports, fishing on the lake next to us. We want to make our venue appealing to those organizing sustainable weddings, events, and art residencies and go showcase our place we want to open one of a kind fine dining restaurant. We are located near Ahmedabad city and are looking for very dedicated interns who can help us achieve our vision. We offer free accommodation and meals and an opportunity to become our working partner for this venture or a full-time job. Number of openings 4
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