Commis Chef-2or 3 Amritsar

Published date: 2024/01/10
  • Location: Amritsar, Punjab, India
The Roles and Responsibilitie

Having Knowledge of continental Cuisine.

Gender-male or female(presentable)

Role Description: Preparation of food. Must have knowledge all recipes and ingredient.

Minimum Educational qalifications: Any

Maximum Educational Qualifications: Graduate (Hotel or Hospitality Management)

Experience: 1-2 Years of experience in the Food & Beverage Industry, preferably from a commi-1 or2

Compulsory:

1. Manage kitchen operations in the F&B section of the retail store

2. Hands of experience in making Salad, Shakes, and Continental

3. Cummis level chef knowledge-cummi-1or2

4. Manage kitchen stock and inventory

5. Communicate with customers and colleagues

6. Maintain customer-centric service orientation

7. Maintain a standard of etiquette and hospitable conduct

8. Follow gender and age-sensitive service practices

9.. Maintain IPR of organization and customer

10. Maintain health and hygiene

11. Maintain safety in the workplace

12. Good Communication Skills

Industry Type:

Food & Beverage Production

Experience-based and negotiable

Employment Type:

Full Time, Permanent

Store Location-Amritsar

Job Type: Full-time

Salary: ₹13,000.00 - ₹25,000.00 per month

Schedule:
• Day shift
Company Name: Epillo

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