Commi I
Published date: 2026/11/07
- Location: Kolkata, West Bengal, India
Accurately measuring meal ingredients for the Chef de Partie.
Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.
Preparing basic salads and sauces as directed by the Chef de Partie.
Receiving deliveries and verifying that all ordered items have been delivered and are of good quality.
Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies.
Discarding all expired and spoiled food items stored in the stock rooms, refrigerators, and freezers.
Performing basic cleaning duties and ensuring that workstations are properly sanitized.
Plating and presenting meal items as per the Chef de Partie’s instructions
Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.
Preparing basic salads and sauces as directed by the Chef de Partie.
Receiving deliveries and verifying that all ordered items have been delivered and are of good quality.
Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies.
Discarding all expired and spoiled food items stored in the stock rooms, refrigerators, and freezers.
Performing basic cleaning duties and ensuring that workstations are properly sanitized.
Plating and presenting meal items as per the Chef de Partie’s instructions
0 page views
Related listings
-
Commis ChefCook ChefThe post is for a premium Italian restaurant based in Kolkata The candidate should have good skills in Italian cuisine Salary and perks will be best in the industry2026/11/07
-
CommisCook ChefCommis Jobs in Kolkata at Marriott Title: Commis Company: Marriott Location: Kolkata Job Description Job Number 22142528 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Kolkata, CB 218 Action Area 1C New Town, Kolkata, We...2026/11/07
-
Chinese CookCook ChefJob Description nterested candidates may send their CV Time 10:30 am to 6:30 pm Key Skills • Chinese Cook • Japanese Cook • Oriental Cook • Cook Industry Hotel / Restaurant / Hospitality Functional Area Hotel / Restaurants /Travel / Airlines Qualific...2026/11/07