Commi Chefs, Jr Sous Chefs, Kitchen Staff

Published date: 2024/01/10
  • Location: Mumbai, Maharastra , India
Benefits & Perks
Provident Fund, Food provided
JOB SUMMARY

Continental experience is desired while a minimum 2 years of experience in commercial kitchen is a must.

Skills:

Ensure a consistent, high quality product is produced.
Be responsible towards job assigned and punctual in reporting.
Has penchant to learn new things and try new ideas
Be a solid team player, enhancing overall moral of the team
Plan and order items required by the kitchen
Check quality of incoming products
Ensure food production as per set standard recipes.
Company Name: The Burrow Mumbai, Maharashtra

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