commi 1 indian
Published date: 2024/01/10
- Location: Mumbai, Maharashtra, India
As a Commis I (Hot&Cold Kitchen) you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as: •Support Chef de Partie or Demi Chef de Partie in the daily operation and work •Work according to the menu specifications by the Chef de Partie Assisting in the food preparation process • Cooking and preparing elements of high quality dishes • Preparing vegetables, meats and fish • Assisting other Chefs • Helping with deliveries and restocking • Assisting with stock rotationCleaning stations • Contributing to maintaining kitchen and food safety standards. Job Type: Full-time Salary: ₹15,000.00 - ₹20,000.00 per month Benefits: • Provident Fund Schedule: • Rotational shift Supplemental pay types: • Commission pay Ability to commute/relocate: • Mumbai, Maharashtra: Reliably commute or planning to relocate before starting work (Required) Speak with the employer +91 9004657490
2 page views
Related listings
-
Sous ChefCook ChefJob Number 23000098 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Pune, Golf Course Square, Pune, Maharashtra, India Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Accountable for o...2026/11/09
-
Pastry CookCook Chef• Preparing & Cooking food • Plan menus • Maintain inventory of food and supplies • It is a Full Time Cook / Chef job for candidates with 6 months - 1 years of experience. More about this Pastry Cook job Please go through the FAQs to get all answ...2026/11/09
-
Pastry CookCook Chef• Preparing & Cooking food • Plan menus • Maintain inventory of food and supplies • It is a Full Time Cook / Chef job for candidates with 6 months - 1 years of experience. More about this Pastry Cook job Please go through the FAQs to get all answ...2026/11/09