Commi 1 Continental
Published date: 2026/11/08
- Location: New Delhi, Delhi, India
Professional Continental Commi 1:- For sandwiches, salad preparation. Continental Cuisine.
• Delivery kitchen based in Vasant Vihar New Delhi
Cuisine - Continental.
Roles & Responsibilities:-
Preparing salads and their sauce according to the direction of the chef.
• Verifying and receiving all the ingredients requested and making sure all of them are complete and in good quality
• Unboxing, unpacking, and organizing deliveries.
• Making sure all the food and meal ingredients are stored properly
Skills And Qualities:-
• Having strong knowledge about food and hygiene and safety standards.
• Having strong stamina because this job will require you to stand in a long period.
• High patience in handling pressure such as time limit and cooking pressure.
• A strong ability in management and organizational skills.
• Excellent communication skills.
Role :Commis (Commi 1 / 2 / 3)
Industry Type : Hotels & Restaurants
Functional Area : Food, Beverage & Hospitality
Employment Type: Full Time, Permanent
Role Category: Kitchen / F&B Production
Education
UG :Graduation Not Required
Key Skills
Continental Cuisinecommi
Continental
Company Profile :
Our client is born out of love for all things amazing / on toast Offering an array of tartines both Savoury & Sweets, Signature Sandwiches, Croissant Sandwiches, Salads and more. All this to go with Smoothies and Iced Tea using Himalayan Haat Coolers & Preserves
• Delivery kitchen based in Vasant Vihar New Delhi
Cuisine - Continental.
Roles & Responsibilities:-
Preparing salads and their sauce according to the direction of the chef.
• Verifying and receiving all the ingredients requested and making sure all of them are complete and in good quality
• Unboxing, unpacking, and organizing deliveries.
• Making sure all the food and meal ingredients are stored properly
Skills And Qualities:-
• Having strong knowledge about food and hygiene and safety standards.
• Having strong stamina because this job will require you to stand in a long period.
• High patience in handling pressure such as time limit and cooking pressure.
• A strong ability in management and organizational skills.
• Excellent communication skills.
Role :Commis (Commi 1 / 2 / 3)
Industry Type : Hotels & Restaurants
Functional Area : Food, Beverage & Hospitality
Employment Type: Full Time, Permanent
Role Category: Kitchen / F&B Production
Education
UG :Graduation Not Required
Key Skills
Continental Cuisinecommi
Continental
Company Profile :
Our client is born out of love for all things amazing / on toast Offering an array of tartines both Savoury & Sweets, Signature Sandwiches, Croissant Sandwiches, Salads and more. All this to go with Smoothies and Iced Tea using Himalayan Haat Coolers & Preserves
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