Chef de Partie - continental
Published date: 2024/01/10
- Location: Bengaluru, Karnataka, India
Job Description For (Demi) Chef de Partie - continental(HOZ22479) in Bengaluru,India. Candidate should preferably have previous experience in a similar role with reputed hospitality organizations. To be motivated and committed, approaching all tasks with enthusiasm and seizing opportunities to learn new skills or knowledge in order to improve your personal performance. To be flexible, responding quickly and positively to changing requirements including the performance of any tasks requested of you. To ensure that all Food Safety Management Program polices and guidelines are followed and implemented. For direct supervision of the following employees: Commis Chefs/Apprentice chefGood English communication skillsPositive attitude and willingness to learn and growAttractive salary and benefits offered for the right candidate. Shortlisted candidates will be contacted.Please apply online with your CV urgently
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