chef
Published date: 2024/01/10
- Location: Jaipur, Rajasthan, India
Job details
Salary
₹20,000 - ₹28,000 a month
Benefits & Perks
Food provided
Job Type
Full-time
Qualifications
total work: 7 years (Preferred)
Benefits
Pulled from the full job description
Food provided
Full Job Description
Work as a team member.
* Follow “Clean as you go” work habits.
* Do any special duty requested by your supervisor.
* Follow safe work habits and notify supervisors of any dangerous or unsafe place in work area.
* Make frequent suggestions to your direct supervisor in order to bring the standard up and keep your interest on the job.
* You are responsible for all dessert production on your ship, as assigned by the supervisor.
* Check pastries in all stations and outlets on a daily basis.
* Follow all recipes as provided by the corporate office.
* Follow the menu grid as provided by the traveling executive pastry chef.
* Report all problems immediately to your supervisor.
* Follow the time management schedule, as provided by your supervisor.
* Follow the vacation plan and schedule according to the CBA.
* Prepare evaluations for subordinates in corporation with your supervisor.
* Make sure to ask your supervisor for permission first before working overtime.
* Check all provisions received from storeroom and report discrepancies immediately.
* Training is ongoing. Make weekly reports to the executive chef if training was received.
* Have all show-pieces prepared in a timely manner, whenever required.
* Give full cooperation to the Corporate Pastry Supervisor.
* Be food cost conscious, check wastage.
* Cleaning procedure on a daily basis according to company standards and U.S. Public Health.
* All prepared food is to be handled with plastic gloves only.
* All scheduled meetings have to be attended on time.
* Always keep your cabin clean. No food items, hotel utensils etc. allowed in cabin.
* Keep your personal appearance in top shape and to company standards, lead by example.
Job Type: Full-time
Salary: ₹20,000.00 - ₹28,000.00 per month
Benefits:
Food provided
Schedule:
Day shift
Ability to commute/relocate:
lalarpura, vaishali nagar, Jaipur - 302021, Rajasthan: Reliably commute or planning to relocate before starting work (Required)
Experience:
total work: 7 years (Preferred)
Salary
₹20,000 - ₹28,000 a month
Benefits & Perks
Food provided
Job Type
Full-time
Qualifications
total work: 7 years (Preferred)
Benefits
Pulled from the full job description
Food provided
Full Job Description
Work as a team member.
* Follow “Clean as you go” work habits.
* Do any special duty requested by your supervisor.
* Follow safe work habits and notify supervisors of any dangerous or unsafe place in work area.
* Make frequent suggestions to your direct supervisor in order to bring the standard up and keep your interest on the job.
* You are responsible for all dessert production on your ship, as assigned by the supervisor.
* Check pastries in all stations and outlets on a daily basis.
* Follow all recipes as provided by the corporate office.
* Follow the menu grid as provided by the traveling executive pastry chef.
* Report all problems immediately to your supervisor.
* Follow the time management schedule, as provided by your supervisor.
* Follow the vacation plan and schedule according to the CBA.
* Prepare evaluations for subordinates in corporation with your supervisor.
* Make sure to ask your supervisor for permission first before working overtime.
* Check all provisions received from storeroom and report discrepancies immediately.
* Training is ongoing. Make weekly reports to the executive chef if training was received.
* Have all show-pieces prepared in a timely manner, whenever required.
* Give full cooperation to the Corporate Pastry Supervisor.
* Be food cost conscious, check wastage.
* Cleaning procedure on a daily basis according to company standards and U.S. Public Health.
* All prepared food is to be handled with plastic gloves only.
* All scheduled meetings have to be attended on time.
* Always keep your cabin clean. No food items, hotel utensils etc. allowed in cabin.
* Keep your personal appearance in top shape and to company standards, lead by example.
Job Type: Full-time
Salary: ₹20,000.00 - ₹28,000.00 per month
Benefits:
Food provided
Schedule:
Day shift
Ability to commute/relocate:
lalarpura, vaishali nagar, Jaipur - 302021, Rajasthan: Reliably commute or planning to relocate before starting work (Required)
Experience:
total work: 7 years (Preferred)
0 page views
Related listings
-
Chinese Cook jobs in Jaipur JaipurCook ChefPreparing A Wide Range Of Chinese Cuisine Ensuring The Taste Quality Of Food And Cleanliness2026/11/09
-
Demi Chef de Partie - Tandoor JaipurCook Chef• You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel s st...2026/11/09
-
Professional Cook Job at Aapni Dhani Restaurant. JaipurCook ChefJOB DESCRIPTION- Urgent Cook Required in Aapni Dhani Restaurant Jaipur. • Position for 2 cooks. • Cook Must have 2-3 years of experience. • Cook did work with a reputed hotel. • The candidates must have Good Knowledge about Spices. • Cook Also Knows ...2026/11/09