CDP - Delhi Delhi

We are looking for a young and talented CDP ( chef de partie) to manage and run our Delhi NCR operations and head the Gurgaon Kitchen. This position is perfect for anybody who is skilled in the kitchen, can follow recipe instructions perfectly, oversee procurement and think like an entrepreneur.The role requires somebody who can think on the job, multitask and be his or her own boss

The person will also be an integral part of a young team and so we're looking for someone who comes with a founder mindset.The job will be challenging and you'll have a small team to oversee and manage daily operations independentlyRoles & Responsibility:Supervise and manage daily orders for the kitchen according to the order rosterOwn the kitchen operations end to endManage procurement and stock for ingredientsPlan and prep daily schedule for mise en for the kitchenManage wastage, spoilage and create inventory reports for real time stock managementTrain the kitchen staff on recipe launch and developmentCreate and follow strong SOPs in the kitchen for order, inventory, hygiene and safety managementJob Requirements:Experience running and managing a commercial kitchen with experience on the rangeHands on knowledge of excel and word

Proficient with basic computer functionsKnowledge and basic understanding of multiple cuisines and some relevant experienceAbility to read, write and understand EnglishProblem solver, quick learner and ‘Can Do It’ attitude