Barista/ Trainee Barista
Published date: 2024/01/10
- Location: Delhi, Delhi, India
Baristas and Trainee Baristas are our champions who interact with the customers daily and brew the most amazing beverages for them. The main purpose of a Barista at Blue Tokai Coffee Roaster is to ensure exceptional customer satisfaction.
Responsibilities
Greet all customers with friendly, personalized service and develops a rapport with them.
Maintaining a fast speed of service, especially during rush times and high peak season.
Take orders from customers and input their selections into the café’s internal computer systems
Develop sufficient knowledge on the list of products and offerings and effectively and accurately communicate it to customers
Prepare all beverages according to customer requirements within the prescribed time frame
Prepare / reheat / serve food according to the set standards
Grinding, weighing and packing coffee beans for customers
Understanding the basics of all company coffees (roast level and flavour notes)
Able to suggest beverages, roasts and equipment based on customer’s requirement
Ensures cleanliness at the station and café in general during each shift
Respond to guest questions, concerns and complaints and make sure they leave satisfied
Follow all café safety and security procedures and arrive on time for all shifts and stay until shift completion
Maintains efficient, friendly service. Clear tables in a timely and thorough manner.
Responds proactively to prevent heated customer service situations.
Restocks retail shelves when necessary, keeping in mind set merchandising guidelines. Keeps the retail areas neat and clean.
Requirement
Any one who has completed his 12 th or holds a Diploma along with valid identity proof like (Pan Card & Aadhar Card).
Ability to work on your feet for long hours.
Responsibilities
Greet all customers with friendly, personalized service and develops a rapport with them.
Maintaining a fast speed of service, especially during rush times and high peak season.
Take orders from customers and input their selections into the café’s internal computer systems
Develop sufficient knowledge on the list of products and offerings and effectively and accurately communicate it to customers
Prepare all beverages according to customer requirements within the prescribed time frame
Prepare / reheat / serve food according to the set standards
Grinding, weighing and packing coffee beans for customers
Understanding the basics of all company coffees (roast level and flavour notes)
Able to suggest beverages, roasts and equipment based on customer’s requirement
Ensures cleanliness at the station and café in general during each shift
Respond to guest questions, concerns and complaints and make sure they leave satisfied
Follow all café safety and security procedures and arrive on time for all shifts and stay until shift completion
Maintains efficient, friendly service. Clear tables in a timely and thorough manner.
Responds proactively to prevent heated customer service situations.
Restocks retail shelves when necessary, keeping in mind set merchandising guidelines. Keeps the retail areas neat and clean.
Requirement
Any one who has completed his 12 th or holds a Diploma along with valid identity proof like (Pan Card & Aadhar Card).
Ability to work on your feet for long hours.
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