Baker/Pastry Cook

Published date: 2026/11/07
  • Location: India
Baker Job Responsibilities: Prepares, produces, and bakes breakfast pastries, breads, rolls, and some desserts. Develops new products for a la carte or menus on a rotating basis. Decorates baked goods, such as cream pies, using a pastry bag. Sets time and speed controls for mixing machines, or blending machines, so that ingredients will be mixed or cooked according to instructions. Measures or weigh flour or other ingredients to prepare batters, doughs, fillings, or whipped cream, using scales...
Company Name: Brik Oven Pvt Ltd

Apply

0 page views

Related listings

  • Commis Chef
    Cook Chef
    Cook Chef
    About Us Nymble is a consumer robotics startup building Julia - a Kitchen Robot for your home that cooks the best food, every day, on autopilot. You get fresh food, customized exactly for your taste - all without putting in time and effort. We are cu...
    2026/11/07
  • Indian chef
    Cook Chef
    Cook Chef
    Ensure cleanliness of the kitchen stations and equipments required for the food preparation process. To assist the chefs in ensuring a higher level of customer satisfaction through maintenance of the food quality, hygiene and standards Responsibility...
    2026/11/07
  • Pastry Chef
    Cook Chef
    Gurugram (Haryana) Cook Chef
    Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Pastry Chef is responsible to function...
    2026/11/07