Assistant Conti. Chef
Published date: 2024/01/10
- Location: Bengaluru , Karnataka, India
We are looking for an Assistant Conti Chef to join our team and prepare delicious meals for our customers.
Conti:
Position Summary:
Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. If you have experience with advanced cooking techniques and non-traditional ingredients, we’d like to meet you.
Ultimately, you’ll prepare and deliver a complete menu that delights our guests.
KRA : Key Responsibility Area
· Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales
· Study each recipe and gather all necessary ingredients
· Cook food in a timely manner
· Delegate tasks to kitchen staff
· Inform wait staff about daily specials
· Ensure appealing plate presentation
· Supervise Cooks and assist as needed
· Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy)
· Monitor food stock and place orders
· Check freshness of food and discard out-of-date items
· Experiment with recipes and suggest new ingredients
· Ensure compliance with all health and safety regulations within the kitchen area
Requirements and skills
· Proven work experience as a Chef or Cook
· Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers)
· Advanced knowledge of culinary, baking and pastry techniques
· Leadership skills
· Ability to remain calm and undertake various tasks
· Excellent time management abilities
· Up-to-date knowledge of cooking techniques and recipes
· Familiarity with sanitation regulations
· Culinary school diploma added advantage
Job Type: Full-time
Salary: ₹12,000.00 - ₹20,000.00 per month
Benefits:
Food provided
Schedule:
Flexible shift
Supplemental pay types:
Yearly bonus
COVID-19 considerations:
Candidates need to wear Mask
Ability to commute/relocate:
Bengaluru - Bengaluru , Karnataka: Reliably commute or planning to relocate before starting work (Required)
Education:
Diploma (Preferred)
Experience:
Chef: 1 year (Preferred)
total work: 3 years (Preferred)
Speak with the employer
+91-XXXXXXXXXX
Application Deadline: 22/12/2022
Expected Start Date: 22/12/2022
Conti:
Position Summary:
Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. If you have experience with advanced cooking techniques and non-traditional ingredients, we’d like to meet you.
Ultimately, you’ll prepare and deliver a complete menu that delights our guests.
KRA : Key Responsibility Area
· Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales
· Study each recipe and gather all necessary ingredients
· Cook food in a timely manner
· Delegate tasks to kitchen staff
· Inform wait staff about daily specials
· Ensure appealing plate presentation
· Supervise Cooks and assist as needed
· Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy)
· Monitor food stock and place orders
· Check freshness of food and discard out-of-date items
· Experiment with recipes and suggest new ingredients
· Ensure compliance with all health and safety regulations within the kitchen area
Requirements and skills
· Proven work experience as a Chef or Cook
· Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers)
· Advanced knowledge of culinary, baking and pastry techniques
· Leadership skills
· Ability to remain calm and undertake various tasks
· Excellent time management abilities
· Up-to-date knowledge of cooking techniques and recipes
· Familiarity with sanitation regulations
· Culinary school diploma added advantage
Job Type: Full-time
Salary: ₹12,000.00 - ₹20,000.00 per month
Benefits:
Food provided
Schedule:
Flexible shift
Supplemental pay types:
Yearly bonus
COVID-19 considerations:
Candidates need to wear Mask
Ability to commute/relocate:
Bengaluru - Bengaluru , Karnataka: Reliably commute or planning to relocate before starting work (Required)
Education:
Diploma (Preferred)
Experience:
Chef: 1 year (Preferred)
total work: 3 years (Preferred)
Speak with the employer
+91-XXXXXXXXXX
Application Deadline: 22/12/2022
Expected Start Date: 22/12/2022
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