Assistant

Published date: 2026/11/06
  • Location: Ahmedabad, Gujarat, India
Responsible for preparing, producing and presenting food as per Sodexo India’s standards and within budget in accordance with company policy

Key Responsibilities

- Prepare, cook and produce food to the companies standard, with particular emphasis on presentation, hygiene and economy

- Ensure proper cleanliness of the kitchen equipment and flooring

- Observe all safety rules and procedures

- Ensure that equipment and materials are not left in dangerous state

- Ensure proper grooming and hygiene for self and for all staff under him

- Assist Manager / Site In-charge / Sous chef / Sr. cook in indenting for provisions

- In addition, any other assignment given occasionally or on a daily basis by the immediate superior or the management

Job Types: Full-time, Regular / Permanent, Fresher

Salary: From ₹13,500.00 per month

Benefits:

Food allowance
Schedule:

Day shift
Evening shift
Morning shift
Supplemental Pay:

Overtime pay
Company Name: Cook Sodexo

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