Accountant

As a Restaurant Accountant, you will be responsible for supporting the restaurant owner in managing financial operations and ensuring accurate and timely financial reporting. Your primary focus will be on maintaining financial records, analyzing financial data, and providing recommendations to improve the restaurant's financial performance.
• Calculating taxes and submitting tax returns to comply with the law
• Auditing financial documents to ensure they are accurate and maintaining the confidentiality of the financial data
• Suggesting financial policies and procedures based on the overall financial status of the organisation
• Managing the company’s accounts to ensure on-time payment and overseeing the software system for financial needs
• Maintain the privacy of financial information, and when necessary, backup databases
• Rectify any anomalies or inconsistencies they discover in the company’s financial document
• Assess accounting software applications and accounting control procedures
• Make and evaluate the organization's year-end financial accounts
• Compose budget forecasts

Good hand in - Tally, Excel, GST,

Qualifications:
• Bachelor's degree in Accounting, Finance, or a related field (CPA certification is a plus).
• Proven experience working as an accountant in the restaurant or hospitality industry.
• Strong knowledge of accounting principles, financial analysis, and reporting.
• Proficiency in accounting software and MS Excel.
• Familiarity with restaurant-specific systems such as point-of-sale (POS) and inventory management software.
• Excellent attention to detail and organizational skills.
• Analytical mindset and the ability to interpret financial data.
• Strong communication and interpersonal skills.

Note: This job description is a general outline and may vary depending on the specific needs and requirements of the restaurant owner.

Salary 20k - 22k

Location - The Studs Sports Bar & Grill,Thane, waghle Estate